top of page

CRAFT COCKTAILS | WINES

CRAFT COCKTAILS

Barrel-Aged Old Fashioned - 8
Elijah Craig Bourbon, Orange Bitters, and Angostura Bitters, aged for 2 months in oak barrels. Served your choice of sweet, sour, or press. 


12-month Buffalo Trace Barrel-Aged Old Fashioned - 15
Buffalo Trace Bourbon, Orange Bitters, and Angostura Bitters, aged for
6 months in oak barrels. Served your choice of sweet, sour, or press.


Bourbon Smash - 12
Buffalo Trace Bourbon, lemon, and mint served over crushed ice.
Garnished with lemon twist and mint.


Barrel-Aged Margarita - 8

Garnished with salt and lime wedge.


Boulevardier - 10
Four Roses Yellow Label, sweet vermouth, and Campari, served neat and garnished with an orange peel.

Lime Basil & Vodka Collins - 9
Wheatley vodka, lime basil, fresh squeezed lemon juice, served 
over ice and garnished with lemon zest and lime basil sprigs.
 

Barrel-Aged Cucumber & Rosemary Gimlet - 10
Barrel-Aged Western Son Gin, muddled cucumber, fresh squeezed lime juice, and simple syrup,served over ice. Garnished with cucumber slice and rosemary sprigs.

 

Barrel-Aged Manhattan - 14
Barrel-Aged Dancing Goat Limousine Rye with sweet vermouth, muddled cherry, served over ice and garnished with a cherry.

 

Sazerac - 14
Still & Oak Rye Bourbon, Absinthe, Peychauds bitters, simple syrup, served neat and garnished with lemon zest.

WINE

*Prices listed per glass | per bottle

REDS
Evolution Pinot Noir (Oregon) - 10 | 36
Bogle Twenty Acres Cabernet Sauvignon 2018 (California) - 10 | 36
Monrosso Tuscan Red Blend by Monsanto (Italy) - 10 | 36

Maddalena Cabernet Sauvignon 2018 (California) - 13 | 42
 

WHITES
Stella Rosa Moscato D'Asti (Italy) - 10 | 36
Sunday Funday Sauvignon Blanc (California) - 10 | 36
The Federalist Chardonnay (California) - 10 | 36
Riondo Prosecco (Italy) -
10 | - 

bottom of page